The Criollo variety is called the "Queen of Cocoa".
The selected cocoa beans from Peru are simply peeled, cold-pressed and powdered. Since the temperature of 42 °C is never exceeded during this process, a raw food quality can be guaranteed.
Average nutritional values
- of which fatty acids
Packaging: Doypack / stand-up pouch made of kraft paper with pressure closure, resealable
Content / Filling quantity:
Organic farming: DE-ÖKO-039
Country of origin: Peru
Manufacturer: vitalundfitmit100 GmbH, Siemensstr. 10, 41363 Jüchen
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