Organic cacao powder
The Aztecs and Mayans recognized the enjoyment of cacao, and mixed roasted and ground cacao beans to make a bitter drink.
Cacao makes you happy!
Our raw cacao powder is made using Peruvian beans. They are gently dried and ground to a fine cacao powder. This ensures that all the nutrients, e.g. vitamin C, arenâ??t lost.
Simply use it to make a hot cup of cacao or bake a tasty cake. You can use our cacao powder to give your desserts and baked goods a wonderfully aromatic and strong chocolate taste.
Treat all your senses with our organic raw-quality cacao powder!
Special features of our cacao powder:
Â 100% Organic, vegan & pure
Â No artificial additives
Â Raw quality
Â Optimal solubility
Â Organic DE-Ã?KO-039
Â Naturally rich in vitamin C
Â Suitable for baking and making desserts
Â Country of origin: Peru
Â Guaranteed quality - MADE IN GERMANY!
Contains: Contains 100% pure organic cacao powder
Cacao powder tastes delicious as a milk drink. Simply add around 2 tablespoons of cacao powder to 1/4 liter of milk - you can also use rice milk. Ideal for baking and making desserts.
Storage: This product should be kept in a dry, dark place out of the reach of children.
of which fatty acids
More features of our organic cacao powder
Doypack / stand-up pouch made of kraft paper with pressure closure, reclosable
vitalundfitmit100 GmbH, Siemensstr. 10, 41363 Jüchen
Why can not I find information on the mode of action of this product? Click here