Dead Sea salt, by its multifaceted application is one of the most known salts of the world.
Due to its composition of minerals and because it is pure sodium chloride, Dead Sea salt differs fundamentally from table salt. Nothing has been added to it and it is free of preservatives and additives. This salt is just as suitable as table salt as it is for cooking. Unless you exaggerate your consumption, Dead Sea salt can contribute to healthy development and promote our health.
Special features of our Dead Sea salt
ideal for cooking
100 % Natural product
Contents: Dead Sea salt, finely ground
Our Dead Sea salt is ideal for cooking because of its properties, whether it is used in the preparation of food or as table salt in a salt shaker. It is also used to season salads or raw vegetables, or as a herb-salt mixture for roasts or fish dishes. It can also be used for baking or preserving.
Packaging: Doypack / stand-up pouch made of kraft paper with pressure closure, resealable
Content / Filling quantity:
Country of origin: Israel
Manufacturer: vitalundfitmit100 GmbH, Siemensstr. 10, 41363 Jüchen